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Jakarta, Stopover and Hope for Newcomers

In the small rented house on Jl. Swasembada Timur IV in Kebon Bawang subdistrict of Tanjung Priok, North Jakarta, he was preparing the molds for his rice cakes to finish the ketoprak (rice cake with vegetables and peanut sauce) he would be selling later that day.

By
J GALUH BIMANTARA
· 5 minutes read
https://cdn-assetd.kompas.id/uRMRBAkg0g1MnyOv_LhKbFUgqmw=/1024x576/filters:watermark(https://cdn-content.kompas.id/umum/kompas_main_logo.png,-16p,-13p,0)/https%3A%2F%2Fkompas.id%2Fwp-content%2Fuploads%2F2019%2F06%2F20190611_ENGLISH-SERIAL-PENDATANG-KE-JAKARTA_C_web_1560258055.jpg
KOMPAS/JOHANES GALUH BIMANTARA

Sulaeman (60), sells meatballs near Sunter Lake in Tanjung Priok, North Jakarta, Monday (10/6/2019).

For many street vendors, Jakarta is never truly home. The capital is merely a stopver for making a living.

Toyo (50) carefully placed small pieces of banana leaves into a small plastic receptacle on Monday (10/6/2019). In the small rented house on Jl. Swasembada Timur IV in Kebon Bawang subdistrict of Tanjung Priok, North Jakarta, he was preparing the molds for his rice cakes to finish the ketoprak (rice cake with vegetables and peanut sauce) he would be selling later that day.

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